[/caption]
The Complete Book of Edible Landscaping. Sierra Club Books, 1982.
A best seller, this was a Book of the Month Club selection and is used as a text in college classes on edible landscaping. (Original edition is out of print: revised edition due for publication November 2010.)
Earthly Delights. Sierra Club Books, 1985.
An Environmental primer. No longer in print.
The Gardener's Handbook of Edible Plants. Sierra Club Books, 1986. No longer in print.
Cooking From the Garden. Sierra Club Books, 1989.
Won the prestigious Award of Excellence from the Garden Writers of America for 1989. No longer in print.
Blue Potatoes - Orange Tomatoes - How to Grow a Rainbow. Sierra Club Books, 1994.
A beautifully illustrated gardening book for children. (Republished in 2003)
Herbs: A Country Garden Cookbook. Co-author Carole Saville. Harper/Collins Publishers, 1995.
Includes growing instructions along with it's delicious recipes. No longer in print.
Rosalind Creasy’s Recipes From the Garden. Periplus/Tuttle publishing, 2008.
The Edible Gardening Series. Periplus Publishing/Tuttle Press, Rutland, Vermont. 1999-2000.
To order books directly contact: 800-526-2778
The Edible Herb Garden
The Edible Salad Garden
The Edible French Garden
The Edible Italian Garden
The Edible Heirloom Garden
The Edible Flower Garden
The Edible Mexican Garden
The Edible Pepper Garden
The Edible Asian Garden
The Edible Rainbow Garden
Published Books
Below is a list of books published by Ros Creasy. Purchases can be made from Powell's Books or Amazon.com
[caption id="attachment_602" align="aligncenter" width="500" caption="The new edition of Edible Landscaping, just published in November of 2010. It is currently sold out but will be available again in the first week of February 2011."][/caption]
The Complete Book of Edible Landscaping. Sierra Club Books, 1982.
A best seller, this was a Book of the Month Club selection and is used as a text in college classes on edible landscaping. (Original edition is out of print: revised edition due for publication November 2010.)
Earthly Delights. Sierra Club Books, 1985.
An Environmental primer. No longer in print.
The Gardener's Handbook of Edible Plants. Sierra Club Books, 1986. No longer in print.
Cooking From the Garden. Sierra Club Books, 1989.
Won the prestigious Award of Excellence from the Garden Writers of America for 1989. No longer in print.
Blue Potatoes - Orange Tomatoes - How to Grow a Rainbow. Sierra Club Books, 1994.
A beautifully illustrated gardening book for children. (Republished in 2003)
Herbs: A Country Garden Cookbook. Co-author Carole Saville. Harper/Collins Publishers, 1995.
Includes growing instructions along with it's delicious recipes. No longer in print.
Rosalind Creasy’s Recipes From the Garden. Periplus/Tuttle publishing, 2008.
The Edible Gardening Series. Periplus Publishing/Tuttle Press, Rutland, Vermont. 1999-2000.
To order books directly contact: 800-526-2778
The Edible Herb Garden
The Edible Salad Garden
The Edible French Garden
The Edible Italian Garden
The Edible Heirloom Garden
The Edible Flower Garden
The Edible Mexican Garden
The Edible Pepper Garden
The Edible Asian Garden
The Edible Rainbow Garden
[/caption]
The Complete Book of Edible Landscaping. Sierra Club Books, 1982.
A best seller, this was a Book of the Month Club selection and is used as a text in college classes on edible landscaping. (Original edition is out of print: revised edition due for publication November 2010.)
Earthly Delights. Sierra Club Books, 1985.
An Environmental primer. No longer in print.
The Gardener's Handbook of Edible Plants. Sierra Club Books, 1986. No longer in print.
Cooking From the Garden. Sierra Club Books, 1989.
Won the prestigious Award of Excellence from the Garden Writers of America for 1989. No longer in print.
Blue Potatoes - Orange Tomatoes - How to Grow a Rainbow. Sierra Club Books, 1994.
A beautifully illustrated gardening book for children. (Republished in 2003)
Herbs: A Country Garden Cookbook. Co-author Carole Saville. Harper/Collins Publishers, 1995.
Includes growing instructions along with it's delicious recipes. No longer in print.
Rosalind Creasy’s Recipes From the Garden. Periplus/Tuttle publishing, 2008.
The Edible Gardening Series. Periplus Publishing/Tuttle Press, Rutland, Vermont. 1999-2000.
To order books directly contact: 800-526-2778
The Edible Herb Garden
The Edible Salad Garden
The Edible French Garden
The Edible Italian Garden
The Edible Heirloom Garden
The Edible Flower Garden
The Edible Mexican Garden
The Edible Pepper Garden
The Edible Asian Garden
The Edible Rainbow Garden
September 17, 2010 - 12:25 pm
Question:
A neighbor recently attended lecture at Monticello and recommended that I purchase a book by Rosalind Creasy. For gardening in a small space, which book would you recommend?
Thanking you in advance. Barbara
April 21, 2011 - 12:06 am
I loved the article in the new Better Homes and Gardens!
My partner has been requesting strawberry plants for our yard/patio for the last 3 years. I absolutely love the strawberry towers in your garden and the reference in the back of the magazine is probably outdated/wrong as the Armstrong Garden people didn’t know what I was talking about. Can you please help me find the strawberry tower! Thanks and looking forward to reading your new book!
August 3, 2010 - 9:04 pm
[...] the edible stuff out of the backyard and into the front is very hot right now, with websites and books devoted to the topic. Advocates point out that integrating vegetables into the rest of the greenery [...]
by Rosalind Creasy
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