Be sure the read the latest Washington Post article on Rosalind Creasy, and her lifelong work in the field of edible landscaping. ‘Edible Landscaping’ pioneer Rosalind Creasy eschews grass for vegetables (Link) My book was also recommended in the Washington Post as one of the best landscape design and gardening books available. (Link)
Category Archives: Edible Gardening
A recent review/interview about my new Edible Landscaping book in the LA Times HERE.
The Seed Savers Exchange in Decorah, Iowa has been a part of my life since the late 70s when I, and a lot of other worried American gardeners, became aware that many of the old time vegetable and fruit varieties were rapidly disappearing. At that time, most of the major seed companies were offering more […]